Food as a Tool: Sourdough Starter. Lesson 2: Aroma Wheel
by Sarah Ellison
Over the course of the next 15 days, students will have the opportunity to create a sourdough starter using a one of six different flours provided. This lesson focuses on one of the data collection pieces the aroma wheel. This is the second of three lessons that take place in a classroom during the unit. It. After the first three days, each lesson should take 10 minutes or less for data collection. The students will have the opportunity to collaborate and communicate with their peers and submit the data to Sourdough for Science.
Lesson Grade Level
KindergartenLesson Plan Link/URL
https://docs.google.com/presentation/d/1Uao06kIJcdc9umFMmULk7nVIS23xeeuY/edit?u…Related Content
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Kindergarten, 1st Grade, 2nd Grade, 3rd Grade
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Kindergarten, 1st Grade, 2nd Grade, 3rd Grade, 4th Grade, 5th Grade
The objective of this lesson is to introduce students to vermicomposting by explaining what it is and getting our bins set up. Students learn about recycling, share a read aloud, watch a video and
Grades:
3rd Grade
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